Organic Vineyard Boule
The tang of sourdough with the sweetness of the Cobs blend of succulent dried vine fruits gives a delightfully moreish tea-bread. A flavour combination described as ‘like fruit and yogurt’. This bread also eats well with cheeses or even cured meats.
Dairy FreeNut FreeOrganicVegetarianYeast FreeContains Gluten
Organic white flour
Organic rye flour leaven
Organic mixed vine fruits